Description
Description: Experience the superior tenderness of Glenyarra Grass-Fed Beef Tenderloin, sourced from premium grass-fed cattle for a naturally rich flavor. This cut is perfect for grilling, pan-searing, or roasting, offering a melt-in-your-mouth texture.
Key Features:
- Premium Grass-Fed Quality: Raised on natural pastures for exceptional tenderness and taste.
- Lean & Tender: Naturally soft with fine marbling for a juicy bite.
- Versatile Cooking: Ideal for grilling, roasting, or pan-searing.
- Halal Certified: Processed according to strict Halal standards, ensuring suitability for Muslim consumers.
Key Features
Specifications
Cut: Tenderloin, Filet Mignon
Trimmings: Side Strap Off Boneless
Origin: Australia,
Feeding Protocol:
Aging Process:
Temperature: Chilled
Sensory and Cooking
Flavor profile:
Recommended Cooking Methods:
Texture and Mouthfeel:
Perfect for Following Dishes:
Plate Presentation Potential:
Sold by ±2.0 kg pieces in original packaging
Packaging: Delivered in original vacuum-sealed packaging from the producer to ensure peak quality and shelf life
Natural Product: Please note that the final weight may vary. We will adjust the total price based on the actual weight of your cut
Weight Range: 1.8 - 2.2 kg