Description
Elevate your menu with the extraordinary Moriyama Full Blood Wagyu Tomahawk (MB 8+), a cut celebrated for its intense marbling and decadent, melt-in-the-mouth character. Sourced exclusively from 100% full-blood Wagyu cattle—including the esteemed Tajima strain from the Kobe lineage—these ribs promise a culinary experience that is both luxurious and unforgettable.
✓ Unrivaled Marbling: Boasting a marble score of 8+, these ribs deliver a tender, succulent, and buttery texture with every bite, ensuring a standout dish for your guests.
✓ Artisanal Rearing: Raised on expansive pastures and finished on a carefully balanced diet, our Wagyu cattle are nurtured to deliver unmatched quality and depth of flavor.
✓ HGP-Free: Produced without hormone growth promotants, reflecting our dedication to ethical, sustainable, and premium farming practices.
✓ Halal Certified: Prepared in strict accordance with Halal standards, making these ribs a refined choice for diverse clientele in the global HoReCa market.
Key Features
Specifications
Cut: Ribs Prepared, Tomahawk
Trimmings: Frenched Bone-In
Origin: Australia,
Feeding Protocol:
Aging Process:
Temperature: Chilled
Sensory and Cooking
Flavor profile:
Recommended Cooking Methods:
Texture and Mouthfeel:
Perfect for Following Dishes:
Plate Presentation Potential:
Sold by ±7.0 kg pieces in original packaging
Packaging: Delivered in original vacuum-sealed packaging from the producer to ensure peak quality and shelf life
Natural Product: Please note that the final weight may vary. We will adjust the total price based on the actual weight of your cut
Weight Range: 4.0 - 7.0 kg