Description
Enjoy the rich, tender flavors of Veal Ossobuco, a premium cut perfect for slow-cooking. This portion, taken from the veal shank, delivers melt-in-your-mouth texture and deep, savory taste, ideal for traditional Italian braised dishes.
Key Features:
- Premium Quality: Sourced from high-quality veal, ensuring tenderness and delicate flavor.
- Perfect for Slow Cooking: Ideal for braising, stews, and classic Ossobuco Milanese.
- Rich & Flavorful: Naturally tender with marrow-filled bone for enhanced taste.
- Halal Certified: Prepared following strict Halal standards, making it suitable for Muslim consumers.
Key Features
Specifications
Cut: ,
Trimmings: Bone-In
Origin: Netherlands, Apeldoorn
Feeding Protocol:
Aging Process:
Temperature: Chilled
Sensory and Cooking
Flavor profile:
Recommended Cooking Methods:
Texture and Mouthfeel:
Perfect for Following Dishes:
Plate Presentation Potential:
Sold by ±1.0 kg pieces in original packaging
Packaging: Delivered in original vacuum-sealed packaging from the producer to ensure peak quality and shelf life
Natural Product: Please note that the final weight may vary. We will adjust the total price based on the actual weight of your cut
Weight Range: 0.3 - 2.0 kg