Description
Indulge in the ultimate steak experience with the Carrara Wagyu Tomahawk, a beautifully marbled, bone-in ribeye known for its exceptional tenderness and rich, buttery flavor. Sourced from premium Carrara Wagyu beef, this tomahawk steak delivers an unforgettable melt-in-your-mouth texture with deep, beefy flavor. Perfect for grilling, roasting, or reverse-searing, it’s a true showstopper for any steak lover.
Key Features:
- Premium Carrara Wagyu – Known for its superior marbling, resulting in unmatched tenderness and flavor.
- Rich & Buttery Texture – High marbling ensures a juicy, melt-in-your-mouth steak experience.
- Bone-In Ribeye Cut – The long bone enhances flavor and presentation, making it perfect for special occasions.
- Ideal for Grilling & Roasting – Best cooked using reverse-searing, grilling, or oven roasting for a perfect finish.
- Halal Certified – Prepared according to strict Halal standards, suitable for Muslim consumers.
Key Features
Specifications
Cut: Ribs Prepared, Tomahawk
Trimmings: Frenched Bone-In
Origin: Australia, Darling Downs Queensland
Feeding Protocol:
Aging Process:
Temperature: Chilled
Sensory and Cooking
Flavor profile:
Recommended Cooking Methods:
Texture and Mouthfeel:
Perfect for Following Dishes:
Plate Presentation Potential:
Sold by ±7.0 kg pieces in original packaging
Packaging: Delivered in original vacuum-sealed packaging from the producer to ensure peak quality and shelf life
Natural Product: Please note that the final weight may vary. We will adjust the total price based on the actual weight of your cut
Weight Range: 5.0 - 7.5 kg
