Description
Portioned cut and sealed 100g pieces of Japanese Wagyu Stirploin. Marbling A5, from Omi, Hokkaido and Hida.
Key Features
Specifications
Cut: Striploin, New York Strip, NY Strip
Trimmings: Lip-Off Boneless
Origin: Japan, Shiretoko, or Shiga, or Gifu Perfectures
Feeding Protocol:
Aging Process:
Temperature: Frozen
Sensory and Cooking
Flavor profile:
Recommended Cooking Methods: Grilling and Pan frying
Texture and Mouthfeel:
Perfect for Following Dishes:
Plate Presentation Potential:
Sold by ±0.1 kg pieces in original packaging
Packaging: Delivered in original vacuum-sealed packaging from the producer to ensure peak quality and shelf life
Natural Product: Please note that the final weight may vary. We will adjust the total price based on the actual weight of your cut
Weight Range: 0.1 kg